We began working with Uncle T’s Oyster Bar in November of 2018. We create daily content for Uncle T’s Facebook, Instagram, and Google My Business. Since taking over Uncle T’s Social Media, we have grown their followers by 2,500 in a little over a year. Uncle T’s receives more than 70,000 impressions and reach more than 11,000 people per month on Facebook. On Instagram, Uncle T’s Oyster Bar reaches more than 1,100 people and has impressions of more than 4,200 people per week. Uncle T’s continuously receives more than 100 likes per post, organically. Along with posting pictures that highlight their delicious recipes, we create graphics for football events and manage their music event schedule. We also maintain their Local Search Marketing and respond to all messages immediately. Kip & King Marketing is proud to work with Tony and Lexie and the incredible staff at Uncle T’s Oyster Bar.
About Uncle T’s Oyster Bar:
Uncle T’s Oyster Bar was founded by Tony and Lexie Hebert in 2016. The Hebert’s repurposed a historic building from the 1950s in Scott, Louisiana, to create their own Restaurant, Uncle T’s Oyster Bar. Uncle T’s offers a wide variety of Cajun cuisine, from seafood po’boys to their signature oysters. They continuously win restaurant awards throughout the Lafayette Parish. In 2018, Uncle T’s Oyster Bar won the Times of Acadiana’s Best Po’Boy, Best Cajun Restaurant, Best Seafood Platter, Best Outdoor Dining, Best Lunch Spot, Best Bloody Mary, and Best Happy Hour.